Our guest at Gastronomy Talks: Food Engineer Abdullah ASARKAYA
Our Gastronomy Chats continue in the Spring Term.
Topic: Audit Requirements and Quality Standards in Businesses
Guest: Abdullah ASARKAYA / Food Engineer - Chief Auditor
Date: 17.03.2023 Time: 10.30
Invitation Link: You can click to join.
Cookery Programme Instagram Link: Instagram
Topic: Audit Requirements and Quality Standards in Businesses
Guest: Abdullah ASARKAYA / Food Engineer - Chief Auditor
Date: 17.03.2023 Time: 10.30
Invitation Link: You can click to join.
Cookery Programme Instagram Link: Instagram