Gastronomy Market Restaurant Concept - Technical Field Trips
Technical Field Trips
Subject: Gastronomy Market and Restaurant Concept
Date: 01.12.2022
Location: Mezza Gourmet Restaurant
Time:13:30-14:30
Within the scope of Gastronomy Tourism course, it will be held with the participation of our 2nd year students of Cookery Programme.
Subject: Gastronomy Market and Restaurant Concept
Date: 01.12.2022
Location: Mezza Gourmet Restaurant
Time:13:30-14:30
Within the scope of Gastronomy Tourism course, it will be held with the participation of our 2nd year students of Cookery Programme.